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CABBAGE SALAD
 
Contributed by Lynetta from Richfield, Utah
 
This is a family recipe. It is very simple and easy to make!
 
Ingredients:
 
1/2 head cabbage
juice of one lemon
olive oil
sea salt
 
Directions:
Thinly slice cabbage and put in salad bowl. Drizzle with lemon juice and olive oil. Add sea salt to taste.
 
Variation:
 
Raw apple cider vinegar (to taste) can be used in place of lemon juice. Either way is great!
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